Just add to ground or strip meat. Original, black pepper, & red pepper flavor (8 oz.) makes 15 lbs. Of jerky; teriyaki flavor (5 oz.) makes 5 lbs. Of jerky.
Take the guess work out of brine with these mixes. Smokehouse Upland game/poultry. Manufactured by Smokehouse. 9746-004-0000. Food products, marinades & seasonings.
Package of eighteen; ten inch long, 52 MM collagen sausage casings. Strong, yet thin walled casing is permeable to smoke and moisture. Elastic casings shrink with sausage during smoking and curing...
A hearty blend of Texas Mesquite and Northwest Alder for a tangy "Old West" taste. Mesquite adds a smoky campfire taste to beef, pork, and chicken.Get a pronounced smoky flavor every time you cook...
100% Pacific Northwest Alder BBQ Pellets add a neutral, balance wood flavor to fish and meats. For over a century, Native Americans have used alder when cooking or smoking salmon and it continues to...
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